Ethiopian

Description

Light to medium-bodied with bright acidity and distinctive floral and fruit-forward characteristics.

Tasting Profile: Light to medium body · Bright acidity · Floral and fruit-forward

A standout for those who enjoy aromatic, expressive coffees. Ethiopia is where coffee was born — and you can taste the difference.

Size: 16 oz (1 full pound) · Whole Bean or Ground · Roasted fresh to order
UPC: 741573489822

Brewing Instructions

For best results, grind just before brewing.

Drip / Pour-Over: Use medium grind, add 2 tablespoons coffee per 8 oz fresh, cold water. Brew with hot water (195–205°F).

French Press: Use coarse grind. Add coffee and hot water (195–205°F). Stir, cover, steep 4 minutes, then press slowly.

The Four Pillars of Great Coffee

Great Bean – Great Roast – Great Taste – Great Value